Thursday, September 16, 2010

Re-use
Recycle
Made tacos
Two days later made taco soup with leftovers.
Two days later made split pea, rice, soup with leftover taco soup.
Last night pulled two cups worth of that leftover soup from freezer
and added chicken stock, garlic, one diced potatoe, one diced carrot,
some garden tomatoes, topped with cheese and sourcream.
And, there it was, yummy hearty soup made from tacos aloooong time ago.

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